In this modern age of hustle and bustle, it can be challenging to spend quality time with your loved ones. Yet nothing brings families together like a beautifully prepared meal. The hearty flavors of classic main dishes, from soups and stews to fried chicken and casseroles—alongside the enticing aromas of freshly baked rolls—elicit memories of special moments around the table.

Homestyle Kitchen, by Julia Rutland, is a nostalgic yet elevated nod to vintage recipes. The cookbook is both sentimental and aspirational, connecting home cooks with past generations through dishes they once made in their home kitchens while introducing new generations to meals you may have enjoyed as a child. The recipes draw on the simple goodness of fresh ingredients and love. Plus, the author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be certain that every dish offers the quality your loved ones deserve

Other cookbooks by this author

• 101 Lasagnas & Other Layered Casseroles
• Apples: 50 Tried & True Recipes (Nature's Favorite Foods Cookbooks)
• Blueberries: 50 Tried and True Recipes (Nature's Favorite Foods Cookbooks)
• Blueberries: 50 Tried and True Recipes (Nature's Favorite Foods Cookbooks)
• The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal
• The Christmas Movie Cookbook: Recipes from Your Favorite Holiday Films
• Eggs: 50 Tried & True Recipes (Nature's Favorite Foods Cookbooks)
• Foil Pack Dinners: 100 Delicious, Quick-Prep Recipes for the Grill and Oven
• Foil Pack Dinners: 100 Delicious, Quick-Prep Recipes for the Grill and Oven
• Honey: 50 Tried & True Recipes (Nature's Favorite Foods Cookbooks)
• Tomatoes: 50 Tried & True Recipes (Nature's Favorite Foods Cookbooks)