Food Swap: Specialty Recipes for Bartering, Sharing & Giving — Including the World's Best Salted Caramel Sauce by Emily Paster

  • Vanilla rum caramels (page 92)

    from Food Swap: Specialty Recipes for Bartering, Sharing & Giving -- Including the World's Best Salted Caramel Sauce Food Swap by Emily Paster

    • Categories: Candy / sweets
    • Ingredients: heavy cream; vanilla beans; light corn syrup; sugar; rum; sea salt flakes
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Banana-chocolate muffins

    • Smokeydoke on November 19, 2016

      This muffin is delicious. The banana flavor came through, with just enough chocolate to make it exciting. It was not sweet and a bit heavy. Great for a quick breakfast, especially if served warm. Baking time was a bit off. Next time I'll try 350 for 30 mins. The muffin turned dark brown on top, but no need for alarm, it tasted just fine.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

  • Food in Jars

    It’s got jams, pickles, syrups, and baked goods, all that travel well, are easy to create, and make great gifts.

    Full review