The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul by Preeti Mistry and Sarah Henry

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    from The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul The Juhu Beach Club Cookbook by Preeti Mistry

    • Categories: Cooking ahead; Indian; Vegetarian
    • Ingredients: butter
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Notes about Recipes in this book

  • Coconut carrot ginger soup

    • meggan on May 03, 2019

      I used tamarind concentrate and did not freshly grind my cumin and coriander seeds but it was very good anyway.

    • roroj1 on October 08, 2020

      Was a good soup. Not incredible but a solid way to use up some carrots!

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  • ISBN 10 0762462469
  • ISBN 13 9780762462469
  • Published Oct 31 2017
  • Page Count 288
  • Language English


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