BBC Good Food Magazine, March 2024

  • Wild garlic, chicken & leek pie

    Wild garlic, chicken & leek pie (page 12)

    from BBC Good Food Magazine, March 2024 BBC Good Food Magazine, March 2024

    • Categories: Pies, tarts & pastries; Main course; Spring
    • Ingredients: butter; wild garlic; leek; boneless skinless chicken thighs; plain flour; white wine; chicken stock; crème fraîche; eggs
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Notes about Recipes in this book

  • Crispy gnocchi with cavolo nero pesto, asparagus & peas

    • Eleanorconroy on April 27, 2024

      The gnocchi themselves were really nice, but the sauce was a bit too coarse. I think this is because the cavolo didn't wilt enough just from pouring the water over so briefly, so it wasn't cooked enough to blitz to a smooth sauce

  • Spicy harissa bean stew

    • Eleanorconroy on April 23, 2024

      This was surprisingly nice - one of those recipes that seems to deliver more than the sum of its.parts. I used queen butter beans by Bold Beans. Not sure the ricotta is essential for next time, but I think bread or flatbreads probably are

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  • Published Mar 01 2024
  • Format Magazine
  • Page Count 148
  • Language English
  • Countries United Kingdom