Chocolatier, May 1989

  • Apple schnecken (page 14)

    from Chocolatier, May 1989 Chocolatier, May 1989

    • Categories: Bread & buns, sweet; Afternoon tea; Breakfast / brunch; German
    • Ingredients: white bread dough; apple; raisins; walnuts; light brown sugar; all purpose flour; lemon; ground cinnamon; cardamom; unsalted butter; confectioners sugar; milk
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  • Published May 01 1989
  • Format Magazine
  • Page Count 75
  • Language English
  • Countries United States
  • Publisher Haymarket Group