Chocolatier, November 1989

    • Categories: Cakes, large; Frostings & fillings; Dessert
    • Ingredients: roasted walnuts; confectioners sugar; all purpose flour; eggs; unsalted butter; sugar; semisweet chocolate; heavy whipping cream; dark rum; bananas; lemon juice
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  • Published Nov 01 1989
  • Format Magazine
  • Page Count 83
  • Language English
  • Countries United States
  • Publisher Haymarket Group