Chocolatier, March 1990

    • Categories: Quick / easy; Pies, tarts & pastries; Dessert; Hungarian
    • Ingredients: milk; light corn syrup; sugar; walnuts; dark rum; vanilla extract; dark chocolate; phyllo dough; unsalted butter; confectioners sugar
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  • Published Mar 01 1990
  • Format Magazine
  • Language English
  • Countries United States
  • Publisher Haymarket Group