The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long by Naama Shefi

    • Categories: Bread & buns, sweet; Afternoon tea; Other Jewish holidays; Jewish; Persian / Iranian
    • Ingredients: all-purpose flour; active dry yeast; eggs; quinces; sugar; cardamom pods; cinnamon sticks; sesame seeds
    show

Notes about this book

  • lean1 on April 29, 2024

    Lovely book. Personal stories sometimes made me cry. Made nut cookies for passover they were a hit and Matboucha as a salad with blah cherry tomatoes that really was wonderful sweet and flavorful

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1648293891
  • ISBN 13 9781648293894
  • Published Mar 12 2024
  • Format eBook
  • Language English
  • Countries United States
  • Publisher Artisan


Other cookbooks by this author