A Feast of Thorns and Roses: The Unofficial Cookbook of A Court of Thorns and Roses by Chelsea Cole

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  • The Suriel's almond tea cakes

    The Suriel's almond tea cakes

    from A Feast of Thorns and Roses: The Unofficial Cookbook of A Court of Thorns and Roses A Feast of Thorns and Roses by Chelsea Cole

    • Categories: Cakes, small; Afternoon tea
    • Ingredients: unsalted butter; almond flour; all-purpose flour; powdered sugar; cooking spray; egg whites; honey; almond extract; blueberries
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  • ISBN 10 8886741928
  • ISBN 13 9798886741926
  • Published Apr 01 2025
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Weldon Owen

Publishers Text

Experience the flavors of Prythian as featured in the mega-bestseller by Sarah J. Maas, A Court of Thorns and Roses. From sumptuous feasts in the Night Court to cozy dishes in the Spring Court, you’ll discover a wide range of recipes that bring this vivid fantasy world to life.

Dive headfirst into the fantastical world of Prythian with A Feast of Thorns and Roses. This culinary journey brings the magic of A Court of Thorns and Roses series to your kitchen, featuring 65 recipes inspired by the beloved characters, enchanting places, and unforgettable plotlines from the books. From sweet tea cakes to decadent roast chicken, and mouthwatering desserts such as Feyre’s favorite chocolate cake, each recipe is infused with the magical elements and flavors that define the different realms. It’s a delightful journey that will have fans savoring the essence of Prythian. The cookbook boasts stunning photography and vivid descriptions that will transport readers to the lush landscapes and opulent banquets described in the series. A Feast of Thorns and Roses isn’t just a cookbook; it’s an invitation to dine and celebrate like a high fae, making every bite a taste of this treasured literary world.

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