Notes about this book

Reviews about this book

• ISBN 10 2737701686
• ISBN 13 9782737701689
• Published Oct 10 1996
• Page Count 90
• Language English
• Countries France
• Publisher Le Manufacture

Other cookbooks by this author

• La Cuisine des Terroirs: 1200 Recettes et Traditions Culinaires des Provinces de France
• La Cuisine du Terroir
• Dictionnaire des Fromages
• Feasts of a Militant Gastronome
• The Grand Masters of French Cuisine: Five Centuries of Great Cooking
• Le Guide de la Cuisine des Terroirs: 2, Auvergne, Centre et Ile-de-France
• The Hundred Glories of French Cooking
• Hundred Glories of French Cooking
• Larousse Gastronomique
• Madame Maigret's Recipes
• Madame Maigret's Recipes
• The Master Chefs of France Recipe Book: Recipes from 300 Great Restaurants of France
• Real French Cooking: With a Selection of Outstanding Recipes from Other Countries
• Simenon und Maigret bitten zu Tisch: Die klassischen französischen Bistrorezepte der Madame Maigret