Indian 101: Real Indian Recipes Made Simple by Karan Gokani

  • Potato chaat (page 24)

    from Indian 101: Real Indian Recipes Made Simple Indian 101 by Karan Gokani

    • Categories: Small plates - tapas, meze; Snacks; Indian; Vegetarian
    • Ingredients: Maris Piper potatoes; neutral oil; salt; canned chickpeas; black salt; sugar; cumin seeds; red onions; tamarind chutney; green chutney; chaat masala; Kashmiri chilli powder; coriander leaves; sev
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  • ISBN 10 103506698X
  • ISBN 13 9781035066988
  • Linked ISBNs
  • Published Sep 11 2025
  • Format Hardcover
  • Page Count 288
  • Language English
  • Countries United Kingdom
  • Publisher Bluebird

Publishers Text

Indian 101 introduces beginners and seasoned home cooks to authentic Indian recipes in a simple and intuitive way, making real Indian home cooking enjoyable for everyone.

Mumbai-born food writer and chef Karan Gokani's easy-to-follow recipes are packed with flavour and introduce you to the breadth of dishes that this amazing country has to offer. As you cook from the book, you will begin to associate curry leaves and coconut milk with the south of India, dairy with the north, mustard oil with the east, and vegetarian delicacies with Gujarat in the west.

Karan gives tips and hacks to make the trickier methods quicker and easier to follow at home without compromising on authenticity or taste. There are air fryer methods, tray-bake alternatives and ingredient variations to help you flex your cooking methods while remaining true to the unique and hugely diverse Indian traditions.

Indian 101 is your go-to cookbook for exciting weekday meals as well as shareable weekend feasts.

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