The Guardian Feast supplement, January 31, 2026

  • Patates yahni

    Patates yahni (page 3)

    from The Guardian Feast supplement, January 31, 2026 The Guardian Feast supplement, January 31, 2026 by Meera Sodha

    • Categories: Stews & one-pot meals; Main course; Winter; Greek; Gluten-free; Vegetarian
    • Ingredients: red onions; garlic; Desiree potatoes; dried oregano; tomato puree; tinned chopped tomatoes; vegetarian feta cheese; Greek yogurt; Kalamata olives
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Notes about Recipes in this book

  • Singapore noodles

    • Stephenn31 on March 04, 2026

      This was OK. The sauce was dark because of the dark soy sauce, so I added some turmeric and more curry powder near the end. I preferred the Made with Lau version, which has more veggies too (and can omit the pork).

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  • Published Jan 31 2026
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom