The French Vineyard Table: A Master Chef Cooks With the Great Wines of France by Georges Blanc

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  • ISBN 10 0609600001
  • ISBN 13 9780609600009
  • Published Nov 11 1997
  • Format Hardcover
  • Page Count 254
  • Language English
  • Countries United States
  • Publisher Random House
  • Imprint Crown Publications

Publishers Text

Michelin 3-star French chef Georges Blanc conducts a guided tour of French wine country with more than 90 recipes that incorporate the wines of each region. At each stop Blanc describes the area's geography, history, climate, and its wine. 200 full-color photos.

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