The Gas Grill Gourmet by John Puscheck and A.Cort Sinnes and A. Cort Sinnes
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- ISBN 10 1558321098
- ISBN 13 9781558321090
- Published Jul 01 1996
- Format Hardcover
- Page Count 244
- Language English
- Edition illustrated edition
- Countries United States
- Publisher Harvard Common Press,U.S.
- Imprint Harvard Common Press,U.S.
Publishers Text
In the creative hands of the author, gas grills are fun, convenient, practical and anything but routine. With 200 terrific recipes full of down-home flavour, this book gently guides the outdoor chef beyond the ordinary, turning the patio or backyard into a garden of epicurean delights. In these pages are a wealth of scrumptious appetisers; fresh and tasty fish and shellfish of every stripe; delicious poultry, from casual, comforting chicken dishes to festive holiday turkey; platters full of roasts, chops, ribs, and steaks. Best of all, and unlike other grilling books, every recipe features cooking times and techniques tailored for the distinctive characteristics of gas grillingOther cookbooks by this author
- 25 Essentials: Techniques for Wood-Fired Ovens: Every Technique Paired with a Recipe
- Big Platter Cookbook: Cooking and Entertaining for a Crowd
- Gas Grill Gourmet
- The Grilling Book: The Techniques, Tools, & Tastes of the New American Grill
- The Grilling Encyclopedia: An A-to-Z Compendium of How to Grill Almost Anything
- The Grilling Encyclopedia
- Mad About Meyer Lemons
- New Gas Grill Gourmet: Great Grilled Food For Everyday Meals And Fantastic Feasts
- New Gas Grill Gourmet: Great Grilled Food for Everyday Meals and Fantastic Feasts