Spain by Richard Sterling and Alison Jones
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- ISBN 10 1864500255
- ISBN 13 9781864500257
- Published Mar 01 2000
- Format Paperback
- Page Count 304
- Language English
- Countries Australia
- Publisher Lonely Planet
- Imprint Lonely Planet Publications
Publishers Text
The definitive culinary guide to Spain. With tantalising photography throughout and written in an entertaining, opinionated and contemporary style, this guide is intended to be the benchmark for the country's cuisine. This pocket-sized guide includes everything to do with eating and drinking in Spain.Other cookbooks by this author
- Adventure of Food: True Stories Of Eating Everything
- Dining With Headhunters: Jungle Feasts And Other Adventures
- Fearless Diner: Travel Tips and Wisdom for Eating Around the World
- Food: True Stories of Life on the Road (Travelers' Tales Guides)
- Gourmets Todoterreno
- Greece
- Hong Kong
- How to Eat Around the World: Tips and Wisdom
- Jungle Feasts: An Adventurer's Cookbook
- Travelers' Tales: Food True Stories of Eating Around The World
- Vietnam
- World Food California
