Rainbow Cuisine: A Culinary Journey Through South Africa by Lannice Snyman and Andrzej Sawa
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- ISBN 10 3829059035
- ISBN 13 9783829059039
- Published Sep 01 2006
- Format Hardcover
- Language English
- Countries Germany
- Publisher Konemann
- Imprint Konemann
Publishers Text
A wide variety of people from near and far who have made their hone under the vast African sky have contributed to what is now South African cuisine.The 250 recipes of this book portray typical traditional food that is both rustic and refined, simple and spicy; dishes that are lovingly prepared in homes and restaurants, and which show case the varied ingredients and culinary ethics that make up the tapestry of the South African table.
As the new South Africa welcomes an upsurgence of visitors to her shores for a taste of tradition, Rainbow Cuisine is a timely publication, one which embraces he country's extraordinary culinary history, but also meets the aspirations of modern new world cooking trends.
Metric measurements.
Other cookbooks by this author
- Braai in Style
- La Cocina del Arco Iris
- Cooking with Canned Pilchards
- Free from the Sea: The South African Seafood Cookbook
- Fruit Art
- Gourmet Hideaways of Southern Africa
- Keurkos Vir Elke Dag
- The New Braai in Style
- New Free from the Sea: The South African Seafood Cookbook
- Die Nuwe Braai Met Styl
- Posh Nosh: Fabulous Food for Family and Friends
- Rainbow Cuisine: A Culinary Journey Through South Africa
- Reflections of the South African Table - Recipes from Leading Historical Hotels, Country Houses, Game Lodges and Restaurants
- South African Family Favourites
- Tortoises & Tumbleweeds: Journey Through an African Kitchen
- Vinnige 'n Maklik - Hoender
