Monday to Friday Pasta: Over 175 Easy Weekend Recipes by Michele Urvater
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1563053470
- ISBN 13 9781563053474
- Published Sep 14 1995
- Format Paperback
- Page Count 288
- Language English
- Countries United States
- Publisher Workman Publishing
- Imprint Workman Publishing
Publishers Text
Second in the Monday-to-Friday series, here's a pasta book with a difference. For two-worker families, single parents, and other busy people, Ms. Urvater marries the innovative Monday-to-Friday pantry-based approach with everyone's favorite food, pasta. The result is a guide to making over 175 delicious pasta dishes in roughly the time it takes to boil a pot of water. The range of recipes includes soup (Comforting Pasta Fagioli), seafood (Scallops Casino with Bowties), meat (Beef and Glass Noodles, Chic Chorizo), and salad (Couscous and Lentil Salad, Rotelle a la Greek Salad). Monday-to-Friday and the noodle: It's as perfect a match as spaghetti and meatballs.Other cookbooks by this author
- Chocolate Cake: 150 Recipes from Simple to Sublime
- Cooking the nouvelle cuisine in America: A glorious collection of original recipes
- Cooking the Nouvelle Cuisine in America: A Glorious Collection of Original Recipes
- Fine Fresh Food Fast
- Fine Fresh Food Fast
- Monday To Friday Chicken
- Monday To Friday Chicken
- Monday to Friday Cookbook
- Monday to Friday Cookbook
- Monday to Friday Cookbook
- Monday to Friday Pasta: From Pasta Pantry to Dinner Table in 30 Minutes: Over 175 Delicious and Easy Recipes
- Monday to Friday Pasta: Over 175 Easy Weekend Recipes

