Buffet and Larder and Special Diets and Catering Control by Peter Howard and Beate Forster and Reinhold Forster
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- ISBN 10 1876982462
- ISBN 13 9781876982461
- Published Dec 01 2007
- Format Paperback
- Page Count 189
- Language English
- Countries Australia
- Publisher Futura Training Pty Ltd
- Imprint Futura Training Pty Ltd
Other cookbooks by this author
- Barbecue Seafood
- Barbecued!
- Barbecued!: Great Ideas for Barbecues
- Barbecued!
- The Best of Peter Howard
- Big Book of BBQ
- Delicious Entertaining
- Delicious Living
- Grilled to Perfection
- Healthy Living and Entertaining: the Peter Howard Collection
- Licence to Grill: Modern Barbecue Food
- Meat!
- Organise and Prepare Food and Methods of Cookery
- Pastry, Cakes and Yeast Goods and Hot and Cold Desserts
- Peter Howard's BBQ Collection: The Ultimate Guide to Cooking on the Grill
- Peter Howard's Today Show Cookbook
- Prepare Appetisers, Salads and Sandwiches and Prepare Stocks, Sauces and Soups
- Seafood Barbeque and Grill
- El Vino: Comprar, Conservar, Catar, Servir y Beber El Vino
