The Ultimate Food Processor Cookbook: International Recipes & Menus, Techniques & Tips by Editors of Consumer Guide
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- ISBN 10 0671245929
- ISBN 13 9780671245924
- Linked ISBNs
- 9780671245917 Misc. format (United States) 1/1/1979
- Published Jan 01 1979
- Format Hardcover
- Page Count 160
- Language English
- Countries United States
- Publisher Simon & Schuster
- Imprint Simon & Schuster
Publishers Text
General guidelines and step-by-step techniques for processing all types of food are accompanied by recipes for French, Indian, Chinese, Italian, Korean, Japanese, Spanish, Portuguese, Scandinavian, Mediterranean, Mexican, Austrian, German, and Polish dishes.Other cookbooks by this author
- American Country Cooking
- Chinese Cooking Class Cookbook
- Chinese Cooking Class Cookbook
- Chinese Cooking Class Cookbook
- Clay Cookery
- Clay Cookery
- Home Bartender's Guide (Favorite Brand Name Recipes Series)
- Italian Cooking Class Cookbook
- Italian Cooking Class Cookbook
- Mexican Cooking Class Cookbook
- The Treasury of Creative Cooking

