Perfect Preserves: Provisions from the Kitchen Garden by Nora Carey and Michael Hales

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Freezing apricots (page 36)

from Perfect Preserves: Provisions from the Kitchen Garden Perfect Preserves by Nora Carey and Michael Hales
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Ingredients: apricots; sugar; lemon juice

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ISBN 10 1556704011
ISBN 13 9781556704017
Linked ISBNs
- 9780764567056 Paperback (United States) 12/6/2002
- 9781556701320 Hardcover (United States) 10/25/1990
- 9781877082078 Paperback (Australia) 12/1/2002
- 9780670904259 Paperback (Australia) 6/27/1991
Published Oct 27 1995
Format Paperback
Page Count 256
Language English
Edition New edition
Countries United States
Publisher Stewart, Tabori & Chang
Imprint Stewart, Tabori & Chang Inc

Publishers Text

With 150 recipes for both sweet and savoury preserves, this book offers advice on preserving seasonal fruits, vegetables and herbs. There is a discussion of preserving equipment and techniques and practical information on sterilizing jars, packaging and labelling.