Berries - A Cookbook by Robert Berkley

    • Categories: Bread & buns, sweet; Breakfast / brunch
    • Ingredients: active dry yeast; sugar; high-gluten flour; salt; eggs; vegetable oil; sun-dried blueberries; sun-dried cranberries; egg yolk
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  • ISBN 10 078580787X
  • ISBN 13 9780785807872
  • Published Oct 01 1997
  • Format Hardcover
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Booksales
  • Imprint Booksales

Publishers Text

More than a dozen berries are featured in this sumptuously illustrated cookbook, which includes expert advice on cooking with berries, properties of different berries and using substitutes. Over 50 recipes for breakfast, dinner and dessert - from Blackcurrant Crepes to Blackened Tuna with Strawberries.

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