Apples Berries Citrus by Robert Berkley and Ford Rogers
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- ISBN 10 1577172388
- ISBN 13 9781577172383
- Published Sep 01 2002
- Format Hardcover
- Page Count 344
- Language English
- Countries United States
- Publisher Todtri Productions
- Imprint Todtri Productions
Publishers Text
This volume offers a deliciously different selection of contemporary-style recipes for all occasions. More than 150 tempting dishes and beverages show these fruits in a spectacular variety of colors, textures, and flavors to demonstrate their versatility.The range of recipes, from fascinating variants on classic dishes to interesting and exotic concoctions, is broad and zestful, calculated to tantalize the taste buds.
Some of these include:
-- Apple dumplings and Calvados souffle
-- Blackcurrant crepes and blackened tuna with strawberries
-- Cranberry ginger tea and strawberry daiquiri
-- Lemon fettucine with peppered prawns
Each recipe -- easy to prepare and made with fresh, wholesome ingredients -- is beautifully illustrated with original color photography. Smart, stylish, and contemporary, this book is full of fresh ideas to inspire creative cooks everywhere.
Other cookbooks by this author
- Apples: A Cookbook
- Apples: A Cookbook
- Apples: A Cookbook
- Apples: A Cookbook
- Berries: A Cookbook
- Berries - A Cookbook
- Berries - A Cookbook
- Berries - A Cookbook
- Berries - A Cookbook
- Berries - A Cookbook
- Citrus: A Cookbook
- Citrus: A Cookbook
- Citrus: A Cookbook
- Citrus: a Cookbook
- Citrus: A Cookbook
- Nuts: A Cookbook
- Nuts: A Cookbook
- Nuts A Cookbook
- Olives: Cooking with Olives and Their Oils
- Olives: Cooking With Olives And Their Oils
- Pepper: A Cookbook
- Peppers: A Cookbook
- Peppers: A Cookbook
- Peppers: A Cookbook
