Classic French: Delicious Regional Recipes from France (Classic Cooking series) by Anness Publishing
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- ISBN 10 083175981X
- ISBN 13 9780831759810
- Published Mar 01 1996
- Format Hardcover
- Page Count 63
- Language English
- Countries United States
- Publisher Smithmark Publishers
- Imprint Smithmark Publishers
Publishers Text
A fascinating introduction explains the origins of the rich variety of French cooking, with practical cook's tips throughoutOther cookbooks by this author
- British Classic Cooking
- Chinese Classic Cooking
- Country Crafts and Cooking
- Indian Classic Cooking
- The Little Chicken Cookbook
- The Little Fish Cookbook
- The Little Herb Cookbook
- The Little Herb Cookbook
- The Little Pasta Cookbook
- The Little Salads Cookbook
- The Little Wok Cookbook
- Noodles: Creative Cooking Library Series
- Taste of the Middle East: Creative Cooking Library Series
- Traditional Desserts: Creative Cooking Library Series
- The Ultimate Christmas Cookbook: 200 Festive Recipes for the Perfect Celebration
- The Ultimate Wok and Stir Fry Cookbook: Over 200 Sizzling Quick-Fry Recipes from the East
- Vegetarian Classic Cooking
- Wine and Cheese Box
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