Farmer John's Cookbook: The Real Dirt on Vegetables by Farmer John Peterson and Angelic Organics
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1423600142
- ISBN 13 9781423600145
- Linked ISBNs
- 9781459620612 Paperback (Canada) 5/16/2011
- Published May 26 2006
- Format Paperback
- Page Count 360
- Language English
- Countries United States
- Publisher Gibbs Smith
- Imprint Gibbs M. Smith Inc
Publishers Text
Join the real food revolution with a true pioneer in the Community Supported Agriculture movement - Farmer John Peterson and his farm, Angelic Organics. Angelic Organics is a leader in community supported gardening and biodynamics, helping to connect people with their food, their farmers, and healthful living.This volume features exciting recipes grouped by season and by vegetable, provides cooking tips, serving suggestions, and evocative descriptions of each dish, and teaches readers new ways to use a surplus of basil, cabbage, tomatoes, or whatever veggie is plentiful.
Also included in the book is an Illustrated Vegetable Identification Guide and tips on long-term vegetable and herb storage and preservation methods (such as freezing, drying, canning, and lactic acid fermentation). Whether you grow your own veggies, spend lingering mornings at the farmer's market, or pluck your produce from shelves at the local supermarket, Farmer John's Cookbook is an invaluable resource on growing, cooking, and storing real food and a guidebook to starting a veggie revolution in your hometown.

