Smart Food: Culinary Delights for Optimal Gray Cell Performance by Marlisa Szwillus

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1930603800
  • ISBN 13 9781930603806
  • Published Sep 01 2001
  • Format Paperback
  • Page Count 168
  • Language English
  • Countries United States
  • Publisher Silverback Books
  • Imprint Silverback Books

Publishers Text

Based on scientific studies showing the link between brain function, nutrition, and physical and emotional well-being.

Other cookbooks by this author