Microwave Cooking Worldwide by Sonia Allison
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0044402465
- ISBN 13 9780044402466
- Published Nov 24 1988
- Format Hardcover
- Page Count 192
- Language English
- Countries United Kingdom
- Publisher HarperCollins Publishers
- Imprint Collins
Publishers Text
This microwave cookbook contains over 100 recipes of dishes brought together from all over the world, to prove the versatility of the microwave far beyond its ability to defrost frozen food and re-heat prepared meals. The author has chosen some of her favourite dishes from 16 years' experience of travelling the world and collecting recipes. Sonia Allison has written over 40 cookbooks, including five books on microwave cooking.Other cookbooks by this author
- Biscuit Book
- Bisto Book of Meat Cookery
- The Book of Microwave Cookery
- Book of Microwave Cookery
- Cape Malay Cooking: South African
- Cassell Food Dictionary
- The Classic 1000 Microwave Recipes
- The Classic 1000 Microwave Recipes
- Cocktails Made Easy
- The Complete Book of Microwave Cooking
- The Complete Bread Machine Cookbook: Over 100 Classic and Contemporary Recipes, Techniques and Tips for Every Kind of Machine
- Cooking Cajun/Creole
- Cooking Cajun/Creole
- Cooking for One or Two
- Cooking in Style
- The cooks dictionary
- The Dairy Book of Home Cookery (Revised Edition)
- Dairy Book of Home Cookery 50th Anniversary Edition 2018: With 900 of the original recipes plus 50 new classics
- Desserts (Gourmet Cookshelf Series)
- The English Biscuit and Cookie Book
- European cooking
- Finger Food
- Fondues
- Fondues
- Food Processor Cook Book
- Fresh and Easy Soups and Smoothies for Good Health
- The gourmet's guide to Italian cooking
- Hamlyn's Guide to Sauces and Saucemaking
- Home Baking Book
- I Can't Cook
- The Indian Restaurant Menu: Including All the Recipes
- Kids' Parties Made Easy
- Kind Hearted Cooking
- The Love of Cooking: A Colour Encyclopedia for Practical Cooks
- Luxurious Jam: Make Yourself Mini Pots in the Microwave
- Making Gifts with Food
- Nuts!
- One-pot Luxury Preserves from the Microwave
- A Pleasure to Cook: The Complete Family Guide
- Quick and Easy One Pot of Jam from Your Microwave: Jam, Jelly, Chutney and Pickles
- Real Food: Soups and Smoothies from Your Blender
- The Salad Bowl
- Sauces
- Spaghetti, Tagliatelle, etc.
- Spirited Cooking: With Liqueurs, Spirits and Wines
- Step by Step Guide to Sauce-making
- Sweets Book
- Vegetarian Cooking in the Microwave
- Vegetarian Cooking in the Microwave: Over 200 Vegetarian Dishes for Your Microwave
