Notes about this book

Reviews about this book

• ISBN 10 0217797547
• ISBN 13 9780217797542
• Published Aug 17 2009
• Format Paperback
• Page Count 172
• Language English
• Countries United States
• Publisher General Books LLC
• Imprint General Books LLC

Other cookbooks by this author

• The Best of Eliza Acton: Recipes from Her Classic "Modern Cookery from Private Families," First Published in 1845
• The Best of Eliza Acton: Recipes from Her Classic "Modern Cookery for Private Families," First Published in 1845
• The Best of Eliza Acton
• The Elegant Economist
• The English Bread Book
• The English Bread Book
• Modern Cookery: For Private Families, Reduced to a System of Easy Practice
• Modern Cookery for Private Families
• Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained
• Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been As Much As Possible Applied and Explained
• Modern Cookery for Private Families
• Modern Cookery for Private Families
• Modern Cookery for Private Families
• Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained - Primary Source EDI
• Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained - Primary Source EDI
• Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained - Scholar's Choice Edition
• Modern Cookery for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained - Scholar's Choice Edition
• Modern Cookery for Private Families (Southover Press Historic Cookery and Housekeeping)
• Modern Cookery for Private Families; Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained
• Modern Cookery in All Its Branches: Embracing a Series of Plain and Simple Instructions to Private Families and Others, for the Careful and Judicious Preparation of Every Variety of Food as Drawn from Practical Observation and Experience. with Directions
• Modern Cookery, for Private Families
• Modern Cookery, for Private Families; Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in Which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained
• Modern Cookery, in All Its Branches: Reduced to a System of Easy Practice, for the Use of Private Families. in a Series of Receipts, Which Have Been Strictly Tested, and Are Given with the Most Minute Exactness
• Modern Cookery, in All Its Branches
• Modern Cookery, in All Its Branches: Reduced to a System of Easy Practice, for the Use of Private Families. in a Series of Receipts, Which Have Been Strictly Tested, and Are Given with the Most Minute Exactness - Scholar's Choice Edition
• The Victorian Kitchen Book of Jams & Jellies
• The Victorian Kitchen Book of Milk and Honey