Foods to Fight Cancer: Essential Foods to Help Prevent Cancer by Richard BĂ©liveau and Denis Gingras

This book contains no recipes.

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1405319151
  • ISBN 13 9781405319157
  • Published May 03 2007
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries United Kingdom
  • Publisher Penguin Books Ltd
  • Imprint Dorling Kindersley Publishers Ltd

Publishers Text

Discover the key foods that can help to prevent cancer. One-third of all cancer is linked to poor eating habits - now leading research reveals why and how you can significantly reduce your risk of cancer by eating the right foods. Explore the benefits of 11 seemingly humble foods: from tomatoes and garlic to cabbage and chocolate and learn all about their stunning cancer-fighting abilities. Follow essential guidelines on how to include these healing foods regularly in your diet and discover what else you can do to reduce your risk. All based on cutting-edge science on diet and cancer made accessible by two of the world's top researchers. Eat up and protect yourself.

Other cookbooks by this author