Feasts and Friends: Recipes from a Lifetime by Sylvia Thompson and Sylvia Thhmpson

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Notes about this book

  • Eat Your Books

    1989 International Association of Culinary Professionals Award Winner

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Reviews about this book

  • Margin Notes by Casey Ellis

    I've never understood why Sylvia Thompson's food-writing isn't as well-known and revered as Laurie Colwin's. Both display the same wit, warmth and wisdom -- in fact, they were dear friends.

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