Classic Salads by Anne Hildyard
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- ISBN 10 0754823377
- ISBN 13 9780754823377
- Published Sep 01 2010
- Format Hardcover
- Page Count 224
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Lorenz Books
Publishers Text
Take a fresh look at salads for every meal occasion in this delectable collection of vegetable, fruit, fish, poultry, and meat recipes. Each beautifully photographed recipe is clearly explained in step-by-step instructions and has a complete nutritional analysis so that you can plan your meals. An illustrated reference section describes the full range of salad ingredients, and how to make dressings and dips. It includes classic recipes such as Fresh Tuna Salad Nicoise and family favourites like Warm Potato Salad with Bacon Dressing and Coleslaw with Blue Cheese. Fresh, colourful and exciting, this book is filled with recipes for every type of salad. Each recipe clearly lists the ingredients you will need, and detailed step-by-step instructions ensure great results every time. There is also a complete nutritional analysis for every recipe to help you to plan your meals. Also included is a comprehensive guide to salad essentials, such as vegetables, leaves and herbs, plus recipes for salad dressings, mayonnaise, dips, oils and vinegars. Beautifully illustrated with more than 200 stunning pictures, this book is the perfect guide to producing tempting and tasty salads at any time, for any occasion.Other cookbooks by this author
- 1000 Soups and Starters: A Box Set of Two Recipe Books: The Ultimate Collection of Appetizers, with Delicious Recipes from Around the World, Shown in Over 1000 Glorious Photographs
- 101 Best-ever Soups: A Stand-up Card Deck of Delicious Step-by-step Recipes
- 101 Best-Ever Soups: A Card Deck of Delicious Step-by-step Recipes
- 175 Appetizers: Stunning Starters for Any Occasion, from Dips and Dippers and Soups to Vegetable Appetizers and Rolls, Patties and Pies
- 175 Seasonal Recipes
- 325 Appetizers for Special Occasions: Get Any Celebration Off to a Perfect Start with Recipes for Easy Appetizers, Fabulous Finger Foods and Scrumptious Salads, Shown in Over 325 Photographs
- 500 Seasonal Recipes: Making the Most of Fresh Produce Through Spring, Summer, Autumn & Winter
- Appetizers: 500 Best-Ever Recipes
- Best Ever Hot and Spicy
- Best-ever Salad Recipes: Delicious Seasonal Salads for All Occasions: 180 Sensational Recipes Shown in 245 Fabulous Photographs
- Classic Chicken Recipes
- Classic Chicken Recipes
- The Complete Book of Italian Cooking
- Complete Cooking: The Ultimate Recipe Collection: 2000 Tempting Recipes Recipes for Everyone with Dishes Covering Appetizers, Soups, Meat, Fish and Desserts All Shown in Over 2000 Photographs
- Fish & Seafood: 130 Delicious Classic and Contemporary Fish Recipes Shown in 270 Stunning Photographs
- Low Fat Chicken
- Low Fat Chicken
- Salads
- Step-by-Step Low Fat Chicken

