325 Appetizers for Special Occasions: Get Any Celebration Off to a Perfect Start with Recipes for Easy Appetizers, Fabulous Finger Foods and Scrumptious Salads, Shown in Over 325 Photographs by Anne Hildyard
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- ISBN 10 1780190298
- ISBN 13 9781780190297
- Published Nov 01 2011
- Format Paperback
- Page Count 160
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Southwater
Publishers Text
Get any celebration off to a perfect start with recipes for easy appetizers, fabulous finger foods and scrumptious salads, shown in over 325 photographs. This title offers an irresistible collection of ideas to start the meal, with over 325 appetizers from a wide range of cuisines. It contains tempting suggestions for every type of starter from finger foods, dips and elegant first courses to buffet party bites and snacks. It helps you tantalize your guests with intriguing tastes from all over the world, such as Crab Dim Sum with Chinese Chives, Vegetable Tempura, Taquitos with Beef, Shish Kebabs with Sumac, and Chicken Flautas. Every recipe has step-by-step instructions and a beautiful photograph of the finished dish to ensure perfect results every time. Complete nutritional notes allow you to plan a balanced, healthy menu. At buffets, light lunches or celebrations, serve a selection of miniature tartlets, croquettes, koftas, prawn balls, fish cakes, seafood rolls, fritters and dumplings. A variety of tasty morsels is always popular, and guaranteed to get your guests in the party mood. You will be spoilt for choice with this wealth of recipes for over 325 easy and elegant appetizers. There are pates, terrines and mousses, tarts and pastries, fritters and tempuras, poultry and meat bites, fish and shellfish nibbles, and delectable salad starters. Every mouth-watering recipe is photographed, and clear step-by-step instructions ensure successful results. A nutritional analysis accompanies each recipe, so you can plan a balanced meal. Including cook's tips, advice about ingredients and suggestions for variations, this book has all you need to make any occasion go with a swing.Other cookbooks by this author
- 1000 Soups and Starters: A Box Set of Two Recipe Books: The Ultimate Collection of Appetizers, with Delicious Recipes from Around the World, Shown in Over 1000 Glorious Photographs
- 101 Best-ever Soups: A Stand-up Card Deck of Delicious Step-by-step Recipes
- 101 Best-Ever Soups: A Card Deck of Delicious Step-by-step Recipes
- 175 Appetizers: Stunning Starters for Any Occasion, from Dips and Dippers and Soups to Vegetable Appetizers and Rolls, Patties and Pies
- 175 Seasonal Recipes
- 500 Seasonal Recipes: Making the Most of Fresh Produce Through Spring, Summer, Autumn & Winter
- Appetizers: 500 Best-Ever Recipes
- Best Ever Hot and Spicy
- Best-ever Salad Recipes: Delicious Seasonal Salads for All Occasions: 180 Sensational Recipes Shown in 245 Fabulous Photographs
- Classic Chicken Recipes
- Classic Chicken Recipes
- Classic Salads
- The Complete Book of Italian Cooking
- Complete Cooking: The Ultimate Recipe Collection: 2000 Tempting Recipes Recipes for Everyone with Dishes Covering Appetizers, Soups, Meat, Fish and Desserts All Shown in Over 2000 Photographs
- Fish & Seafood: 130 Delicious Classic and Contemporary Fish Recipes Shown in 270 Stunning Photographs
- Low Fat Chicken
- Low Fat Chicken
- Salads
- Step-by-Step Low Fat Chicken

