Garnishes, Relishes & Sauces for Foodservice Menu Planning by Eulalia C. Blair
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- ISBN 10 0843621737
- ISBN 13 9780843621730
- Format Hardcover
- Language English
- Countries United States
- Publisher Van Nostrand Reinhold
Publishers Text
Other cookbooks by this author
- Breakfast and Brunch Dishes for Foodservice Menu Planning
- Dishes for special occasions: For foodservice menu planning (Foodservice menu planning series)
- Luncheon and Supper Dishes
- Quick-To-Fix Desserts for Foodservice Menu Planning
- Salads & Salad Dressings for Foodservice Menu Planning
- Salads for Foodservice Menu Planning
