Breakfast and Brunch Dishes for Foodservice Menu Planning by Eulalia C. Blair
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- ISBN 10 0843620579
- ISBN 13 9780843620573
- Published Apr 01 1975
- Format Hardcover
- Page Count 272
- Language English
- Publisher Van Nostrand Reinhold
Other cookbooks by this author
- Dishes for special occasions: For foodservice menu planning (Foodservice menu planning series)
- Garnishes, Relishes & Sauces for Foodservice Menu Planning
- Luncheon and Supper Dishes
- Quick-To-Fix Desserts for Foodservice Menu Planning
- Salads & Salad Dressings for Foodservice Menu Planning
- Salads for Foodservice Menu Planning
