Take 5 Ingredients: 100 Delicious Dishes Using Just 5 Ingredients by James Tanner
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- ISBN 10 1906868301
- ISBN 13 9781906868307
- Published Apr 16 2011
- Format Paperback
- Page Count 176
- Language English
- Countries United States
- Publisher Kyle Cathie Limited
- Imprint Kyle Cathie Limited
Publishers Text
Take 5 Ingredients is a collection of delectable recipes for the home cook, each using just five ingredients in addition to three kitchen staples: oil, sea salt, and black pepper. The recipes include something for everyone and for every occasion, from a quick meal to an elaborate feast, from fish to meat, vegetables to desserts. James's key recommendations when looking for ingredients is quality and seasonality. Buy the best you can afford and buy your produce when it's at its best—locally, if possible. Well grown and reared food speaks volumes in flavor. So sit back, relax, and choose something you're going to love to cook—you're only five ingredients away from a delicious dish!Other cookbooks by this author
- For Chocolate Lovers: From Truffles to Tiramisu
- Ice Cream: From Cassata Semi-Freddo to Cider Apple Sorbet
- James Tanner Takes 5: Delicious Dishes Using Just 5 Ingredients
- Old Favourites, New Twists: 100 Classic Recipes with a Difference
- Ready Steady Cook: The Ten-minute Cookbook - 175 Quick and Easy Recipes from Your Favourite TV Chefs
- Ready Steady Cook - The Ten Minute Cookbook: 175 Superfast Recipes from Your Favourite TV Chefs
