Take 5 Ingredients: 100 Delicious Dishes Using Just 5 Ingredients by James Tanner

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    • Categories: Soups; Vegetarian
    • Ingredients: avocados; melons; orange juice; crème fraîche; raspberries
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    • Categories: Soups
    • Ingredients: cumin seeds; onions; parsnips; chicken stock; apples
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  • Carrot & coriander soup
    • Categories: Soups; Vegan; Vegetarian
    • Ingredients: coriander leaves; onions; coriander seeds; carrots; vegetable stock
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    • Categories: Soups; French
    • Ingredients: butter; onions; fresh bay leaves; thyme; beef stock
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    • Categories: Soups
    • Ingredients: watercress; onions; garlic; potatoes; chicken stock
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  • Fennel, orange, pomegranate & pecorino salad
    • Categories: Salads; Side dish; Vegetarian
    • Ingredients: fennel; lemons; blood oranges; pomegranates; pecorino cheese
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    • Categories: Appetizers / starters; Vegetarian
    • Ingredients: beetroots; goat cheese; whipping cream; shallots; balsamic vinegar
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    • Categories: Pies, tarts & pastries; Appetizers / starters; Vegetarian
    • Ingredients: field mushrooms; goat cheese; basil pesto; eggs; puff pastry
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    • Categories: Appetizers / starters; Winter; Vegetarian
    • Ingredients: Camembert cheese; garlic; thyme; maple syrup; baguette bread
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Vegetarian
    • Ingredients: pears; white wine; blue cheese; apple blossom honey; walnuts
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    • Ingredients: butter; spinach; eggs; whipping cream; nutmeg
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    • Ingredients: white wine; black peppercorns; butter; eggs; white wine vinegar; ham; English muffins
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    • Categories: Egg dishes; Salads; Main course
    • Ingredients: asparagus; smoked bacon lardons; chestnut mushrooms; duck eggs; watercress
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    • Categories: Egg dishes; Main course
    • Ingredients: duck eggs; double cream; butter; chives; smoked salmon
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    • Ingredients: new potatoes; crème fraîche; shallots; chives; mackerel fillets
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    • Categories: Main course; Summer
    • Ingredients: canned anchovies in oil; red peppers; cherry tomatoes; garlic; rosemary
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    • Categories: Chutneys, pickles & relishes; Main course
    • Ingredients: lemons; caster sugar; white bread; salmon fillets; rocket
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    • Categories: Stir-fries; Main course; Chinese
    • Ingredients: king prawns; dark soy sauce; honey; limes; baby pak choy
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    • Categories: Appetizers / starters; Chinese
    • Ingredients: squid; plain flour; chilli powder; Szechuan peppercorns; oil; salt
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    • Categories: Quick / easy; Main course
    • Ingredients: mussels; bird's eye chiles; dry white wine; whipping cream; basil
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  • Scallops with chorizo, rocket & dill
    • Categories: Main course
    • Ingredients: chorizo sausages; scallops; balsamic glaze; rocket; dill
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    • Categories: Pasta, doughs & sauces; Main course; Italian
    • Ingredients: lemons; bird's eye chiles; linguine pasta; white crabmeat; basil
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    • Categories: Appetizers / starters; French
    • Ingredients: chicken thighs; thyme; garlic; honey; Parma ham
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    • Categories: Main course
    • Ingredients: turbot fillets; girolles mushrooms; shallots; red wine; chicken stock
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    • Categories: Main course
    • Ingredients: butter; shallots; dry white wine; white wine vinegar; John Dory fillets
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  • ISBN 10 1906868301
  • ISBN 13 9781906868307
  • Published Apr 16 2011
  • Format Paperback
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Kyle Cathie Limited
  • Imprint Kyle Cathie Limited

Publishers Text

Take 5 Ingredients is a collection of delectable recipes for the home cook, each using just five ingredients in addition to three kitchen staples: oil, sea salt, and black pepper. The recipes include something for everyone and for every occasion, from a quick meal to an elaborate feast, from fish to meat, vegetables to desserts. James's key recommendations when looking for ingredients is quality and seasonality. Buy the best you can afford and buy your produce when it's at its best—locally, if possible. Well grown and reared food speaks volumes in flavor. So sit back, relax, and choose something you're going to love to cook—you're only five ingredients away from a delicious dish!

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