Soul and Spice: African Cooking in the Americas by Heidi H. Cusick
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- ISBN 10 0811804194
- ISBN 13 9780811804196
- Published Feb 23 1995
- Format Paperback
- Language English
- Countries United States
- Publisher Chronicle Books
- Imprint Chronicle Books
Publishers Text
Fascinating, lively exploration of African cooking in the Americas: Caribbean, Bahia Brazilian, soul, Creole, barbecue and more from recent immigrants.Other cookbooks by this author
- Chicken for Dinner
- Chicken for Dinner (Williams-Sonoma Lifestyles)
- Chicken For Dinner (Williams-Sonoma Lifestyles)
- International Pantry Cookbook
- Picnics: Over 40 Recipes for Dining in the Great Outdoors
- Scones, Muffins, and Tea Cakes: Breakfast Breads and Teatime Spreads
- Sonoma: The Ultimate Winery Guide

