1,000 Mexican Recipes by Marge Poore

  • Roasting, peeling, and seeding fresh chiles (page 8)

    from 1,000 Mexican Recipes 1,000 Mexican Recipes by Marge Poore

    • Categories: How to...; Mexican; Vegan; Vegetarian
    • Ingredients: chiles
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  • ISBN 10 0470232552
  • ISBN 13 9780470232552
  • Published Jul 20 2007
  • Format eBook
  • Page Count 656
  • Language English
  • Countries United States
  • Publisher John Wiley & Sons

Publishers Text

Mexican cooking is made wonderfully accessible with this comprehensive yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and the food of Mexico from her perspective as a traveler and impassioned enthusiast of the country.


Home cooks will delight in the mouthwatering recipes such as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more - enough exciting choices to fill weeknight dinner and special occasion menus for years!


Readers will find inspiration in the 15 suggested menus - including one for a full-scale fiesta. The book demystifies specialty ingredients and techniques, offers convenient substitutions and shortcuts, and provides a list of sources for Mexican ingredients. It's a fascinating tour of Mexico - one home cooks won't want to be without!

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