Bill Neal's Southern Cooking, Revised and Enlarged Edition by Bill Neal

  • Pumpkin soup

    from Bill Neal's Southern Cooking, Revised & Enlarged Edition Bill Neal's Southern Cooking, Revised & Enlarged Edition by Bill Neal

    • Categories: Soups; Cooking ahead; American South
    • Ingredients: pumpkins; scallions; celery; carrots; chicken stock; canned tomatoes; dried red pepper flakes; white pepper; nutmeg; half and half cream
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  • ISBN 10 0807842559
  • ISBN 13 9780807842553
  • Published Apr 15 2006
  • Format Paperback
  • Language English
  • Edition Revised & Enlarged Edition
  • Countries United States
  • Publisher University of North Carolina Press
  • Imprint The University of North Carolina Press

Publishers Text

Bill Neal's Southern Cooking was first published in 1985 to enthusiastic praise from critics and lovers of good food in all part of the country. For this edition, 25 recipes were added.

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