97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement by Jane Ziegelman

    • Categories: Chutneys, pickles & relishes; German
    • Ingredients: mace; whole cloves; ginger; mustard seeds; white peppercorns; horseradish; bay leaves; vinegar; walnuts
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Reviews about this book

  • Gluten-Free Girl

    ...Ziegelman shows an incredible story of the lives of these people through the dishes they brought from the countries they left to come here.

    Full review
  • Read All Day

    I could go on and on about 97 Orchard Street, how it is full of fascinating facts, moving personal histories, funny stories, interesting recipes, and touching old photos, but I'm hungry.

    Full review
  • ISBN 10 0061288519
  • ISBN 13 9780061288517
  • Published May 31 2011
  • Format Paperback
  • Page Count 272
  • Language English
  • Countries United States
  • Publisher Harper Paperbacks

Publishers Text

In 97 Orchard, Jane Ziegelman explores the culinary life that was the heart and soul of New York's Lower East Side around the turn of the twentieth century—a city within a city, where Germans, Irish, Italians, and Eastern European Jews attempted to forge a new life. Through the experiences of five families, all of them residents of 97 Orchard Street, Ziegelman takes readers on a vivid and unforgettable tour, from impossibly cramped tenement apartments, down dimly lit stairwells, beyond the front stoops where housewives congregated, and out into the hubbub of the dirty, teeming streets. Ziegelman shows how immigrant cooks brought their ingenuity to the daily task of feeding their families, preserving traditions from home but always ready to improvise. 97 Orchard lays bare the roots of our collective culinary heritage.



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