Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves by Jan Hedh
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- ISBN 10 1616084871
- ISBN 13 9781616084875
- Published Nov 01 2011
- Format Hardcover
- Page Count 240
- Language English
- Countries United States
- Publisher Skyhorse Publishing
- Imprint Skyhorse Publishing
Other cookbooks by this author
- Artisan Bread
- Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
- Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
- Chocolate
- The Jam and Marmalade Bible: A Complete Guide to Preserving
- The Jam and Marmalade Bible: A Complete Guide to Preserving
- Swedish Breads and Pastries
- Swedish Breads and Pastries
- Swedish Cakes
- Swedish Cookies, Tarts, and Pies
- The Ultimate Guide to Homemade Ice Cream: Over 300 Gelatos, Sorbets, Cakes, and More
- The Ultimate Guide to Homemade Ice Cream: Over 300 Gelatos, Sorbets, Cakes, and More
