Asian Wraps and Rolls: The Essential Kitchen Series by Vicki Liley

  • Crispy wrapped shrimp

    from Asian Wraps and Rolls: The Essential Kitchen Series Asian Wraps and Rolls by Vicki Liley

    • Categories: Fried doughs; Appetizers / starters; Small plates - tapas, meze; Asian
    • Ingredients: fresh ginger; cilantro; scallions; soy sauce; ground pork; shrimp; spring roll wrappers; canola oil; limes; Thai sweet chile sauce
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  • ISBN 10 0794650007
  • ISBN 13 9780794650001
  • Linked ISBNs
  • Published Oct 01 2001
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Tuttle Publishing
  • Imprint Tuttle Publishing

Publishers Text

A selection of simple recipes for creating healthy and delicious meals at home. Using various types of wraps and fillings, this volume brings together a mouth-watering collection of delicious recipes - from asparagus and wasabi wraps to sumptuous shrimp and cilantro rolls, tandoori chicken wraps to tasty vegetable spring rolls. Served as an appetizer or main dish, at home or on the go, the easy-to-prepare recipes are perfect for all occasions.


Like all of the books in the Essential Kitchen series, this edition is ideal for amateur and expert chefs and full of beautiful photography.

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