Turkish Cooking: Authentic Culinary Traditions from Turkey by Bade Jackson and Book Sales, Inc.
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- ISBN 10 078580918X
- ISBN 13 9780785809180
- Published Jun 01 1998
- Format Hardcover
- Language English
- Countries United States
- Publisher Booksales
- Imprint Booksales
Publishers Text
A wonderful tour through the delicious cooking of Turkey, Pilafs, roasts, spectacular salads, sweet and scrumptious desserts make Turkish cooking unique and especially healthful. Over 100 recipes will enliven your recipe repertory and please guests and family alike.Other cookbooks by this author
- Apples: A Cookbook
- Brazilian Cooking: Exotic, Tropical Recipes from South America
- The Complete Chicken Cookbook
- The Complete Vegetarian Pasta Cookbook: Over 150 Delicious and Nutritious Recipes for the Discerning Vegetarian Cook
- A Gift of Turkish Cooking
- Korean Cooking
- Mexican Main Dishes
- Mexican Snacks and Salsas
- Nuts: A Cookbook
- Peppers: A Cookbook
- Turkish Cooking: Authentic Culinary Traditions from Turkey
- Turkish Cooking
- Turkish Cooking
