Wanmori from The Great American Seafood Cookbook by Susan Herrmann Loomis

  • spinach
  • clams
  • lemons
  • rockfish
  • oyster mushrooms
  • bonito flakes
  • kombu
  • egg whites
  • usukuchi soy sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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