Chicken and almonds from The Essential Asian Cookbook by Jane Bowring and Jane Price
- soy sauce
- canned bamboo shoots
- celery
- chicken breasts
- fresh ginger
- sesame oil
- onions
- oil
- green beans
- blanched almonds
- Shaoxing rice wine
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.