Black pepper and five-spice tofu from Donna Hay Magazine, Apr/May 2013 (#68) (page 32)

  • green onions
  • eschallots
  • soy sauce
  • broccolini
  • Chinese five-spice powder
  • rice flour
  • hoisin sauce
  • peanut oil
  • black peppercorns
  • cooked rice
  • firm tofu
  • long red chillies

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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