Daily salad bowl from VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health...for Good (page 231) by Mark Bittman
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celery
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cherry tomatoes
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Lentil salad; Easiest vegetable soup; Stewed tomatoes and beans; Chickpea ratatouille; Black bean tacos with tangy cabbage; Smashed and loaded sweet potatoes; Zucchini un-Parmesan; Portabella un-Parmesan; Now-or-later vegan burgers; Baked falafel with tahini sauce; Zucchini frittata; Shrimp tabbouleh; Fisherman's stew; Steamed vegetables and seafood in packages; Crisp vegetable and chicken cutlets; Skillet sweet potatoes with sliced steak; Braised vegetables and chicken; Meatballs, the new way; Succotash, greens, and sausage
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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