Spoonbread with kale and bacon from Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (page 204) by Edward Lee

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Potato-stuffed roast chicken

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • meggan on December 13, 2023

    I might not have used the right grind of cornmeal but I did not like this recipe. It seemed flavorless and gritty. My husband, on the hand, loved it so, go figure.

  • jenniwa on June 23, 2016

    Follow the times, not the description.

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