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Giovanna's spaghetti from Limoncello and Linen Water: A Trousseau of Italian Recipes by Tessa Kiros

  • red peppers
  • Parmesan cheese
  • eggplants
  • marjoram
  • black olives
  • green olives
  • red onions
  • parsley
  • spaghetti pasta
  • canned tomatoes
  • ground chillies
  • anchovies
  • capers in wine vinegar

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Notes about this recipe

  • LouiseStaley on January 01, 2014

    When pasta was asked for this was the choice that came up. Very traditional big, bold Italian flavours in a sauce that only takes 20 minutes. Excellent

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