Pasta with smoked cheese, spinach and roasted red capsicums from Belinda Jeffery's Collected Recipes by Belinda Jeffery

  • basil
  • smoked cheese
  • Show all ingredients...

  • EYB Comments

    Can substitute fusilli pasta for penne pasta, additional Parmesan cheese for Romano cheese, and store-bought basil pesto for the book's "Basil pesto" specified in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fusilli pasta for penne pasta, additional Parmesan cheese for Romano cheese, and store-bought basil pesto for the book's "Basil pesto" specified in this recipe.

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