Pepper-crusted grilled strip loin steak with homemade steak sauce and mushroom hobo packs from How to Cook Meat by Chris Schlesinger and John Willoughby

  • sage
  • dry sherry
  • soy sauce
  • canned anchovies
  • bourbon
  • chiles
  • whole cloves
  • ground cumin
  • fresh ginger
  • limes
  • molasses
  • dried oregano
  • thyme
  • tomato paste
  • pineapple juice
  • mushrooms
  • beef steaks
  • shrimp shells
  • beer

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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