Espresso martini from Donna Hay Magazine, Aug/Sep 2013 (#70): Special Collector's Edition: The Black and White Issue (page 84)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • debkellie on July 18, 2021

    Six years later: same weather, same fire, same drink.. still exquisite... (can't believe I last made this one 6 years ago)

  • debkellie on May 10, 2015

    A particularly nice way to cap off Sunday night dinner, in front of a roaring fire for the first true night of a Queensland winter. Could become habit forming.

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